Build your career with AKAOLU - Baking: Breads, Cakes & Pastries

Baking: Breads, Cakes & Pastries

Master baking: Breads, Cakes & Pastries with our comprehensive course. Learn practical skills through hands-on projects and expert guidance.

4.8 (4 reviews)

0 students

16 lessons

12h 30m

Beginner

English

Created by Amina Diallo

Data Scientist Updated Sep 2026

16 Lessons On-demand videos

Beginner Skill level

Lifetime Access Learn at your pace

English Language

About This Course

Welcome to Baking: Breads, Cakes & Pastries � your complete guide to mastering this subject. This course covers everything from foundational concepts to advanced techniques. Whether you're a beginner looking to start a new skill or a professional aiming to level up, this course provides structured learning with real-world projects and expert instruction. What You'll Learn Core concepts and fundamentals of baking: Breads, Cakes & Pastries Practical techniques and best practices Real-world project applications Industry-standard tools and workflows Troubleshooting and problem-solving strategies

What You'll Learn

Understand the core principles of baking: Breads, Cakes & Pastries- Build practical projects from scratch- Apply industry best practices- Develop problem-solving skills- Create a professional portfolio

Course Curriculum

16 lessons • 12h 30m

Introduction to Baking and Essential Equipment

Self-paced

Understanding Flour, Sugar, Fats, Eggs and Leavening Agents

Self-paced

Accurate Measuring, Mixing and Recipe Following

Self-paced

Oven Operation, Temperature Control and Baking Safety

Self-paced

Understanding Yeast and Bread Ingredients

Self-paced

Kneading, Fermentation and Dough Development

Self-paced

Shaping, Proofing and Baking Bread

Self-paced

Making Different Types of Bread and Rolls

Self-paced

Basic Cake Mixing Methods and Cake Production

Self-paced

Sponge, Butter and Speciality Cake Techniques

Self-paced

Pastry Dough, Shortcrust and Puff Pastry Basics

Self-paced

Making Pies, Tarts, Cookies and Other Pastries

Self-paced

Troubleshooting Common Baking Problems

Self-paced

Recipe Scaling, Portioning and Production Planning

Self-paced

Baking Costing, Pricing and Profit Calculation

Self-paced

Packaging, Branding, Marketing and Selling Baked Products

Self-paced

Course Requirements

- Basic computer literacy- Willingness to learn and practice- A computer with internet connection

Who This Course Is For

Beginners

Anyone starting from scratch who wants to build a solid foundation in this subject.

Intermediate Learners

Those with basic knowledge looking to deepen their expertise and tackle advanced concepts.

Career Changers

Professionals transitioning into this field who need structured, practical training.

Professionals

Experienced individuals who want to update their skills and stay current with industry trends.

Meet Your Instructor

Amina Diallo

Data Scientist

PhD in Machine Learning, published researcher, and industry consultant.

Student Reviews

4.8 Course Rating

Frank Miller

Mar 21, 2026

Good value for money. The course covers all the essential topics and provides a strong foundation.

Rachel White

Feb 10, 2026

The instructor is incredibly knowledgeable and passionate. Every lesson was engaging and informative.

Charlie Brown

Feb 01, 2026

Perfect for beginners and advanced learners alike. The step-by-step approach is very effective.

Leo Thomas

Jan 08, 2026

The instructor is incredibly knowledgeable and passionate. Every lesson was engaging and informative.

Frequently Asked Questions

How do I access this course?

After enrolling, you get instant access to all course materials including video lessons, resources, and assignments. You can access them anytime from your dashboard.

Yes, upon successful completion of all lessons, you will receive a certificate of completion that you can share on LinkedIn or your resume.

We offer a 30-day money-back guarantee. If you're not satisfied with the course, contact us within 30 days for a full refund.

Check the requirements section above. Most courses are designed for the stated difficulty level and may require basic knowledge in the field.

Yes, all courses are fully accessible on mobile devices, tablets, and desktop computers. Learn anytime, anywhere.